Special Occasion Caterer in West Norfolk specialising in home-made food for all occasions

Fine Dining

A delicious meal prepared and delivered to your home or holiday home, made from the very best Norfolk produce. No need for babysitters or a taxi home. Details of our seasonal Spring menu are below. Click on our sample dinner menus link for other specialities. We are happy to work with you to devise a menu of your choice.

Spring Seasonal Dining Menu

Our Spring dining menu brings the very best seasonal Norfolk produce to your home or holiday home. Our fine dining menu is delivered hot to your door, that little treat for you or your family. Delivery is free in the King’s Lynn and Downham Market areas. A £3.50 delivery charge applies to other local areas.

Starter

Curried Sweet Potato Soup served with Crusty Bread and Butter

Crab Thai Fishcakes, served with a Salad Garnish and Sweet Chilli Dipping Sauce

Caramelised Onion & Goat’s Cheese Tart with a Salad Garnish

Smoked Salmon & Asparagus, served with Granary Bread & Butter.

Main

Lamb Shank Slow Cooked with Fennel and Onion. Served with seasonal vegetables and a Red Currant Jus.

Individual Chicken, Ham and Leek Filo Pie, local chicken and smokey gammon ham served in a creamy white wine sauce. Served with seasonal vegetables.

Spinach & Ricotta Lasagne, served with a crisp green salad, our homemade coleslaw and our own onion and balsamic Focaccia. (V)

Hake Fillet Topped with King’s Lynn Brown Shrimp, tasty local brown shrimps & hake served on a bed of spinach & mushrooms in a creamy sauce. Served with seasonal vegetables.

Dessert

Warm Pear and Raspberry Frangipane: Served with pouring cream or custard

Lemon Possett Served with Shortbread and Cream

Chocolate Brownie: Served with pouring cream and raspberries

Two courses: - £22 Three courses - £25

Please book at least one week in advance, minimum order £50.